Restaurant Vyn, Sweden
A Swedish countryside escape
Nestled atop a hill in Sweden’s idyllic Österlen region, Vyn is a newly opened two-Michelin-Starred restaurant and boutique hotel where stunning views, exquisite cuisine, and Nordic design come together in perfect harmony. Overlooking the Baltic Sea, with the Danish island of Bornholm visible on the horizon, celebrated Swedish chef Daniel Berlin has created more than just a destination — it’s a celebration of Scandinavian craftsmanship and authentic flavours.
The name Vyn, meaning “view” in Swedish, captures the essence of its remarkable setting. Set within a beautifully restored estate surrounded by 18 hectares of serene countryside that extends to the waterfront, this retreat offers an unforgettable experience amid one of Scandinavia’s most breathtaking landscapes.
In collaboration with Berlin, interior architect Lisa Mannheimer of Fojab Arkitekter has designed a space where function meets beauty. The interiors, crafted with natural wood, stone, leather, and wool, echo the surrounding Nordic scenery while creating a sense of warmth and understated luxury. Carefully chosen furniture enhances the atmosphere, with iconic designs like Børge Mogensen’s Spanish chairs and Hugo Passos’ Piloti tables thoughtfully placed to complement the aesthetic.
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Bringing a place to life
Harmonious interior design caters to a spectrum of human needs — from physical comfort to emotional and social fulfilment — creating environments that respect the varied ways people live, work, and connect. A balanced approach, integrating well-crafted furniture, transforms a space into an energising sanctuary, blending connection and solitude.
Uncover the stories behind these inspiring spaces — featuring insights from the architects and designers who bring them to life.
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